We explore the quality and characteristics of Wagyu and Kobe Beef.
Have you ever wondered what the USDA quality grades entail? Take a look for an explanation from MGR.
Grass fed beef is a truly healthier alternative for consumers, animals, and the planet.
We explore how our beef meets the high standards of the American Grassfed Association
Part 3 of 3: Animal Welfare
See the featured article about MGR in Edina Magazine's September issue
A great grilling recipe featuring our variety of Steak marinaded in a savory sauce.
Part 2 of 3: Environmental Focus
Part 1 of 3: Benefits to Your Health