Our Blog

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Roasted Red Pepper and Steak Bruschetta

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Slow Cooker Taco Soup

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Stuffed Pepper Soup

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Taco Stuffed Green Peppers

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Grass Fed Beef - Who’s The Consumer?

You’ve probably noticed the “100% grass fed beef” label at the grocery store on everything from ground beef and steaks to hot dogs and jerky. Maybe you’re already a fan of grassfed beef’s tasty…
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Steak Street Tacos

These street tacos are not only all the culinary rage, they’re also ridiculously easy and extremely delicious! Once the beef is cooked, they come together in minutes!
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Corn Fed vs. Grass Fed— What’s The Difference?

A quick, easy read exploring differences in feeds.
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Beef That Gets Better With Age

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Quick Cut: What's The Deal with Wagyu?

We explore the quality and characteristics of Wagyu and Kobe Beef.
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USDA Quality Grades

Have you ever wondered what the USDA quality grades entail? Take a look for an explanation from MGR.